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Food grade water retention agent

Food grade water retention agent

  • Category:Compound water retention agent
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  • Release time:2023-11-04 15:07:04
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Water retention agents for meat products
Product Name: Compound Moisture Retaining Agent
Appearance: White powder, easily soluble in water.
Scope of application: prefabricated meat products, cooked meat products, western ham, minced meat products, chicken pieces, Rice-meat dumplings, etc
Usage benefits:
① In meat processing and cooking, it has good water retention, maintaining the flexibility and natural color of the meat
② Strong fat emulsifying ability, stabilizing the fat in meat, preventing its oxidation and decay, and effectively preventing the separation of fat and water;
③ Improve the pH value of meat products, enhance their antibacterial properties,
④ It can effectively enhance the elasticity and crispness of meat products, without affecting their astringency, and maintain their natural meat quality and color

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Food additives, disodium dihydrogen pyrophosphate, sodium hexametaphosphate, sodium tripolyphosphate, sodium pyrophosphate, dual effect baking powder (aluminum free).

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