Product name: Food grade potassium dihydrogen phosphate (DKP)
Abbreviation: Dipotassium
CAS number: 7758-11-4
Chemical formula: K2HPO4
Function: Water retention agent
Molecular weight: 174.17
Product standard: GB1886.334-2021
Appearance: White powder or granules, easily soluble in water, alkaline, insoluble in ethanol, hygroscopic, self dissolving at high temperatures.
Usage: Used as a fermentation, seasoning agent, leavening agent, buffering agent, and mild alkaline agent in dairy products in food.
Application scope: As a water retention agent, leavening agent, acidity regulator, stabilizer, coagulant, and anti caking agent in food processing. Widely used in noodle products. Dairy and dairy products, pre made meat products, cooked meat products, Western style ham products, canned meat products, frozen fish mince products, etc.
Food additives, disodium dihydrogen pyrophosphate, sodium hexametaphosphate, sodium tripolyphosphate, sodium pyrophosphate, dual effect baking powder (aluminum free).
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