Food grade phosphates

Product Name: Anhydrous Sodium Pyrophosphate (TSPP) Food Grade
Abbreviation: Sodium Jiao
CAS number: 7722-88-5
Chemical formula: Na4P2O7
Molecular weight: 265.91
Product standard: GB1886.339-2021
Appearance: White powder or particles, easily soluble in water, insoluble in ethanol.
Usage: Used in food as a fermenting agent, seasoning agent, leavening agent, buffering agent, dairy product and mild alkaline agent, water retention agent, acidity regulator, stabilizer, coagulant, and anti caking agent.
Application scope: Widely used in dairy and dairy products, cheese, pre made meat products, cooked meat products, instant rice and noodle products, Western style ham, canned meat, seafood, frozen fish paste products, etc.
Dosage execution: National food safety standard, food additive usage standard GB2760